Day #11

This is a part of a mini-series of independent posts, starting here

Apologies for the delay. Russia trip, continued. Beginning of the story

Day 6 – 5 pm:

There are probably few feelings as frustrating as running 100 metres through torrential rains, having to carry a faulty 20 kg bag that you cannot wheel along because its stupid handle won’t budge, looking like an idiot to passersby wondering why you can’t simply do the above and then realizing after getting into the taxi that you could simply have taken a comfortable internal route. Quite a mouthful, eh? So, after probably the worst welcome a city has ever graced me with, I sat in the back of the SUV taxi the hotel had kindly sent across, shivering, nursing a sore set of fingers and an aching back, and my jacket dripping all over the seat. Welcome to St Petersburg!

Thankfully, it all went uphill from there. After checking into the room, taking off the jacket, shaking off the cold, and freshening up, when the curtains were removed this is what greeted us:

St Isaac's Cathedral

The beautiful dome of the St Isaac Cathedral. Also built by Peter the Great, the church, like everything till now in Russia, was colossal – Huge pillars, a glorious dome to match, archangels decorating the circumference. So before I go further, a little bit about the city of St Petersburg that I quickly read up at the time. It was constructed by the relatively progressive and worldly Peter the Great who also established it as the new capital of the newly christened Russian Empire (admittedly, a much better capital shifting exercise than a Mr. Tughlaq). He named the city after his patron saint, who also shared his name. (One wonders whether that nomenclature would have been different had their names been different. Or who knows, the patron saint himself might have been someone else! “When in Russia”…) Peter was a big European buff and got a lot of European artisans in to build the city; and the influences can be clearly seen in some of the structures. It is, at first impressions, a more relaxed place than the hubbub that was the current capital. The city centre consists of most of the places of note for tourists and also quite friendly for us; it is beautiful, well constructed, well planned, and even boasts of such treasures as an art gallery with more exhibits than the Louvre!

So, once we ate our usual fare of room service Italian, we walked out into the now calm skies, armed with umbrellas and windbreakers. First stop, tourist info centre and a hop-on, hop-off bus tour of the city centre. Note that everywhere we went in Scandinavia and Russia, we encountered the same tourist agency operating these buses; and the service was quite good too. This is the link, in case it helps someone out. Anyways, back to the fickle Petersburg weather. During the approximately 2 hour bus ride, the weather must have changed its mood at least 5-6 times. Amid the decent sunlight to god-help-us-rain, we tried to listen to the not-properly-synced commentary on our headphones about each building as we passed it by. If not a whole picture, we got to see the outline and the colors for what lay in store for the next 5 days. We also realized that getting around on foot was the way to go, since as I mentioned earlier, most of the buildings of note were in the same area.

But for the day, we had had our fill of Russia. We found a cozy little Indian restaurant near our hotel which had better food, better prices and better service than more than half the restaurants I have visited back home and we chilled! No such feeling as diving into Dal Makhani bang in the middle of a former Russian capital. Amen.

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Foodie list for Hong Kong

This is my list of personal preferences from trying out different places. The list is under construction. Do keep checking in as and when.

Captain’s Bar – Ginger Ale (Non-alcoholic) + Keep munching on the complementary nuts and chips they give. Trust me. (Also, probably a good place to land a banking gig if you’re into that :D)

Bersola – Deviled Pizza

Jinjuu – South Korean restaurant (As if “South” is really needed here :P) in the LKF area. Tostadas + Bibimbap was a good combo. And try the¬†Spicy Kimchi Mary if in for an adventurous ride

Chilli Fagaara – (Sichuan Chinese) The gastronomical equivalent of a roller coaster. Apt for adrenaline junkies. Absolutely loved it. What I consumed – Krispy Rice, Tofu, String Beans, Steam Rice, Dumplings:

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Fantastic food; Few tips:

  • Whatever you order, specify “mild spicy” to the server (no one likes a hero; bravery and foolishness are first cousins)
  • DON’T attempt to eat any chillis whole
  • Go with a fat wallet. It’s not cheap
  • Order some lychee soda or something cool. You think you don’t need it, but trust me
  • Drink a glass of cold milk before you sleep, if you don’t want open rebellion from your digestive system the next morning
  • Tequila on David – Mexican. Standard fare was pretty good – Nachos, Fajitas, Beans & Rice. Choc lava cake to kill for.